Just Eat It.
The Photo Wall
As I prep the house for our house sitter this weekend, I've turned ordinary feta into a herb marinated number using recycled @mayversfood jar and herbs from the garden. Olive oil will top this baby et voila! >>>Looking forward to catching up with @thermieliving @heidiapples and @thealimentalsage in Melbourne. And of course sourcing props for my next project from @robertgordonfactoryoutlet